Friday, September 10, 2010

全马吃透透- 吉隆坡 - Kuchai lama & Kajang

Since I transfer from QA dept to Outsourcing department, it is quick often that I need to travel here and there for meeting and audit.

For KL, this is the 2nd times I been there in the company inside the Technology Park Malaysia for meeting. Of course, I will not waste this opportunity and continue searching the yummy food in KL.

Kajang satay is so well known among the Malaysians. Since the Technology Park Malaysia is no far from Kajang, hence, to avoid the busy traffic to go back to Cititel Mid Vally, We decided to have the dinner in Kajang. In kajang, there’re quite a lots of satay stalls, but the Hj. Samuri one is still the best as I heard so far which located near the kajang stadium.




I ordered 5 chicken satays, 2 “Satay hati”, 1 deer satay and 1 rabbit satay.The satays are good, no doubt about that. The chicken satay is the best among all, only costing RM0.60 per stick. The special ones which cost more are rabbit and deer . Too bad the rabbit satays tasted like chicken satay and the deer satay tasted beef satay..wahaha…


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We went to Kuchai Lama for lunch after the meeting.Thanks for the Garmin GPS bring us there.
I've never been a big fan of fish head noodles. I starting to admire the fish head noodles when my uncle who is staying in KL brought me there.
Be prepared, the lunch crowd here can be a killer. You definitely need to drive for a few round just to look for the parking and to queue up to get a table. Normally you are given a paper to fill in our order while waiting. Anyhow, the food comes fast upon sitting down at a table.



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